Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Chicken (20%), Water, Lard, Wild Boar (10%), Pheasant (6%), Pork (6%), Pork Back Fat, Stuffing (4%) (Rusk [Wheat Flour ( WHEAT
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt], Breadcrumbs [Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Raising Agents (E450(i), E500(ii)), Salt], Bread Rusk
[Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast], Dried Onion, Vegetable Suet [Palm Oil, WHEAT Flour, Sunflower Oil], Herbs [Sage, Parsley], Salt, Yeast Extract),
Gelatine (Gelatine, Dextrose, Salt, Stabiliser (Carrageenan), Potassium Chloride, Yeast Extract, Hydrolysed Vegetable Protein (SOYA), Natural Flavourings, Flavouring), Butter (MILK), Seasoning (Salt, Wheat Flour [WHEAT Flour, Calcium, Iron, Niacin & Thiamine], Spices, Yeast Extract ( SULPHITE), Stabilisers (Diphosphate E450), Preservative E221 (SULPHITE), Dextrose, Sugar, Antioxidant (Ascorbic
Acid), Natural Flavourings, Colour (Carmine), CELERYSalt), Rusk (Wheat Flour [WHEAT flour, calcium carbonate, iron, niacin, thiamine], Salt, Raising Agent (E503(ii))), Seasoning (Thyme, Sage, White
Pepper, Nutmeg, Mace), Salt, Pepper.

Keep frozen below -18°C and use within best before date.
Defrost thoroughly for a minimum of 12 hours in the fridge.
To be served cold. Once defrosted keep refrigerated and consume with 3 days.
Do not refreeze.
Not suitable for cooking from frozen.